Vegan Fried Goat Cheese Balls

Vegan Fried Goat Cheese Balls

These 4-ingredient fried cheese balls are melty on the inside and crispy on the outside. Easy to make and incredibly tasty!

Vegan Fried Goat Cheese Balls


THE RECIPE

INGREDIENTS

Goat Cheese:

  • 2 cups raw cashews
  • 4 capsules vegan probiotics (Acidophilus)
  • 1/2 tsp salt
  • 4 tbsp water

Fried Balls:

  • 1 cup breadcrumbs
  • Canola oil


INSTRUCTIONS

  1. Soak the cashews in filtered water overnight.
  2. Drain the cashews, rinse them and place in the bowl of your food processor.
  3. Open the probiotic capsules and add the powder to the bowl.
  4. Get Full Recipe => fullofplants.com

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