Orange Cilantro Vinaigrette

Orange Cilantro Vinaigrette

This easy Orange Cilantro Vinaigrette is bursting with fresh flavor will add lots of pizzazz to your winter salads.

Orange Cilantro Vinaigrette



  • ¼ cup sunflower or other mild-flavored oil
  • ¼ cup extra virgin olive oil
  • Zest of 1 medium navel orange
  • ¼ cup fresh orange juice
  • 3 tablespoons white balsamic vinegar
  • 2 tablespoons honey
  • 1 tablespoon finely chopped shallots
  • 1 teaspoon grainy mustard
  • ½ teaspoon fresh ginger
  • ½ teaspoon kosher salt
  • ⅛ teaspoon black pepper
  • 3 tablespoons finely chopped fresh cilantro (or basil)


  1. Combine all ingredients except cilantro (or basil) in a medium size jar with a tight-fitting lid. Cover and shake well to combine then add cilantro (or basil) and stir well. Shake before serving.

This recipe and image adapted from:

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